Easter wrapup.

I hope everyone had an amazing easter. I did.  I went to church, spent the day with my family (ok well, running away from the kids after Spring Break, but I saw them every now and then) and I also made wasabi deviled eggs. I’d show you a photo but my husband ate them before I could take one. I got the idea from a recipe at Something About Simple, which is a new entertaining blog by my most awesome bud, D. Renee.

I’ve always thought that the big Easter Egg Roll at the White House sounded like a fun thing, except, you know, for the fact that usually by the time Easter comes, I’ve completely had it with the egg and bunny concept.

It’s still cloudy, but I feel a little better knowing that Spring is officially officially here. My mother in law will be joining us in June. Maybe the sun will be back by then.